Hey all!!!
Today I am sharing with you all the first fruit (rather vegetable) of this season straight from our backyard.... How lovely is this feeling of plucking the veggies from your kitchen garden...organic and fresh and truly juicy and melting in the mouth. Have a lookie.
Beans and One big fat brinjal
First lot of the spinach
Today I am sharing with you all the first fruit (rather vegetable) of this season straight from our backyard.... How lovely is this feeling of plucking the veggies from your kitchen garden...organic and fresh and truly juicy and melting in the mouth. Have a lookie.
This single spongeguard is the last we had this season.
Three mighty brinjals on one tiny stem
Now I am not much a fan of the brinjals that we are getting in large quantities but love the spinach. It truly is soft and melts in you mouth.
We made brinjal and palak (spinach) pakodas.
And Palak paneer was made from the rest of the left palak. Recipe here .
MUCH LOVE
AAKANKSHA
Wow!! the vegetables are so fresh, that I feel like eating those. I like brinjal, but, unfortunately I'm allergic to this. So, I stopped having brinjal.
ReplyDeleteAnd, a loads of thanks to you, for visiting and leaving a lovely comment.
love
krishna
nice blog....
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